Located in the estate's old wine storehouse,l’Auberge wine bar is a vibrant and multi-faceted place - just like the Romorantin vineyards on the other side of the estate, where the grapes are left to ripen in the sunshine. This is a great place to get together and discover new tastes. It is a lounge bar, wine bar and tasting workshop, rolled into one. Here, you can chat happily in the late afternoon or evening, over a glass of wine and some tapas made with local products. We can also learn a lot from the master sommeliers, who will tell us all about the wines and regional vintages at a tasting session. 

L’Auberge wine bar is a multi-sensory experience and a passionate ode to wine, in all its forms.


With the expertise and know-how of winegrower Philippe Tessier, Les Sources de Cheverny invited the Romorantin grape variety to take over 7 hectares of land here to create their very own Cour-Cheverny vintage, La Grand’Vigne.

This royal grape variety was a favourite of King Francis I of France and he had it imported to the Loire from Burgundy for his mother Louise de Savoie. Romorantin is a crisp and delicate wine white with notes of white flowers, citrus fruit and honey. An exceptional Cour-Cheverny that is certified organic, grown in respect of the vine, the people working it and the environment. It is to be savoured as an invitation on an aromatic journey between past and present.

Noël aux Sources de Cheverny

Cette année, célébrez Noël aux Sources de Cheverny pour un séjour sous le signe de la détente et de la nature. On s’occupe de tout pour vous !

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